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Healthy Skin (and Heart!) Recipe for February

This month’s recipe takes care of not only your skin, but your heart as well! This Strawberry Bruschetta comes to us from Eating Well. (http://www.eatingwell.com/recipes/strawberry_bruschetta.html) Enjoy! Strawberry Bruschetta 4 servings Active Time:15 minutes Total Time:15 minutes Ingredients 4 thick slices whole-wheat bread 6 tablespoons light brown sugar 1 teaspoon grated lemon zest 2 teaspoons lemon juice 3 cups sliced or diced hulled strawberries 4 tablespoons mascarpone, (Italian cream cheese) Preparation Toast bread in a toaster. Meanwhile, heat a large skillet over high heat. Add sugar, lemon zest and lemon juice and cook, stirring, until the sugar melts and the mixture begins to bubble, 30 seconds to 1 minute. Add strawberries and stir until juices begin to exude and the berries are heated through, 30 seconds to 1 minute more. Spread 1 tablespoon mascarpone on each piece of toast. Top with the warm berries. Tips & Notes Make Ahead Tip: Prepare the sauce (Step 2), cover and refrigerate for up to 2 days or freeze for up to 1 month. To reheat, microwave on High for about 1 minute (defrost first, if necessary). Nutrition Per serving: 203 calories; 5 g fat ( 2 g sat , 1 g mono ); 9 mg cholesterol; 40 g carbohydrates; 4 g protein; 4 g fiber; 152 mg sodium; 240 mg potassium. Strawberries are a great source of Vitamin C, the essential “connector” necessary for collagen production. They also are high in anthocyanins (a type of flavonoid) which may have anti-cancer effects. Lemons provide more vitamin C, and the limonene compound helps scavenge free radicals which can damage skin. Mascarpone contains lactoferrin which helps stimulate the immune system and act as an antimicrobial agent to ward off infections. Bon Appetite!

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Perfect Skin By Your Wedding Day

During the month of Love, it’s time to be Wedding Ready! Yes, we realize your special day may not be for another 4-6 months, however, achieving perfect skin for your day may take 2-6 months. Here is a timeline to help make your wedding day blemish free. 6 Months Prior – See your dermatologist to discuss any skin issues you may have such as acne, brown spots, uneven tone, blackheads, and even excessive sweating (we’re the docs for that too!). If you have excessive underarm sweating, there is now a permanent solution with the MiraDry procedure. 2 Treatments spaced 6 months apart can leave you sweat-ring free. 5 Months Prior – Start (if you haven’t already) a skin regimen to help clarify your skin issues. The skin takes about 1 month to cycle from the bottom layer to the top, so it can take several months to get clear. Vitamin A retinoids, such as Renova, are good for pore size, fine lines, and controlling adult acne. 4 Months Prior – Consider getting a SilkPeel Microdermabrasion, or PCA Peel once a month to clear acne or reduce brown spots. 3 Months Prior – Check out your wrinkles between your brows – no one wants to squint or look stressed in wedding photos. Try Dysport to relax those muscles so you look fresh for your big day. One treatment lasts 3-4 months. 2 Months Prior – See your dermatologist if you have any stubborn skin blemishes that aren’t fading. Lasers and other treatments can help to fade them. 1 Month Prior – Get plenty of rest, exercise, and drink lots of water. Your skin will glow!

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Healthy Skin Recipe for January

Here is this month’s Healthy Skin Recipe brought to you via Bon Appetit. It is a Pan-Seared Salmon with Pumpkin Seed-Cilantro Pesto. Enjoy! Pan-Seared Salmon with Pumpkin Seed-Cilantro Pesto Ingredients 2 1/2 teaspoons tsp. plus 1/4 cup extra-virgin olive oil, divided 1/2 cup shelled pumpkin seeds (pepitas) 1/2 cup (firmly packed) cilantro leaves and stems 1/2 teaspoon cracked coriander seeds 1/2 garlic clove, coarsely chopped 1 tablespoon (or more) fresh lime juice Kosher salt and freshly ground black pepper 4 6-ounce salmon fillets (preferably wild) 1 lime, cut into 4 wedges Preparation Heat 1 1/2 tsp. oil in a large nonstick skillet over medium-high heat. Add pumpkin seeds; sauté until beginning to brown and pop, about 2 minutes. Transfer seeds to paper towels to drain; let cool. Reserve skillet. Pulse 6 Tbsp. pumpkin seeds, cilantro, coriander seeds, and garlic in a food processor until coarsely chopped. With machine running, gradually add 1 Tbsp. lime juice, 1/4 cup oil, then 1/4 cup water, blending until coarse purée forms. Season pesto to taste with salt, pepper, and more lime juice, if desired. Heat remaining 1 tsp. oil in reserved skillet over medium heat. Season salmon fillets with salt and pepper. Add to skillet and cook until just opaque in center, 3–4 minutes per side. Place fillets on plates. Spoon pesto over. Garnish with remaining pumpkin seeds. Serve with lime wedges. EVOO is a must in your diet. Why? Because it’s great for your heart, your skin, and your food! Olive oil is rich in vitamins A, B-1, B-2, C, D, and Iron. Most importantly, olive oil helps the body to maintain strong levels of vitamin E, which is a great helper in delaying the aging process. You can also use olive oil as face moisturizer since the healthy fatty acid existing in olive oil encourage soft and suppler skin. But I don’t recommend doing this while cooking! Garlic contains active compounds that stimulate immune function, and scavenge free radicals that can break down the skin and cause wrinkles. Black peppercorns contain good amount of minerals like potassium, calcium, zinc, manganese, iron, and magnesium. Potassium is an important component of cell and body fluids that helps controlling heart rate and blood pressure. Manganese is used by the body as a co-factor for the antioxidant enzyme, superoxide dismutase. Iron is essential for cellular respiration and blood cell production. Zinc and magnesium are especially important in promoting healthy skin. Salmon is high in omega-3 fatty acids which have an anti-inflammatory effect on the cells of the skin. It also decreases the production of enzymes which lead to inflammation. Inflammation is detrimental to the skin, because it causes a breakdown of the collagen and elastic tissue. Lime contains limonene, a compound that which helps detoxify cells. It is also a great source of Vitamin C, which is necessary for collagen production. Bon Appetite!

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